| CAULIFLOWER VELOUT | ||
| served with basil oil (v, ve, gf) | ||
| SALMON GRAVLAX | ||
| served with creme fraiche, caviar | ||
| SMOKED PIGEON BREAST | ||
| served with parsnip and sage pesto | ||
| VEGETABLE WELLINGTON | ||
| served with yorkshire puddings and red wine jus (v, gf) | ||
| BALLONTINE TURKEY | ||
| served with yorkshire puddings and red wine jus |
| XMAS PUDDING | ||
| served with brandy cream or custard | ||
| RED WINE POACHED PEAR | ||
| served with vegan vanilla ice cream (v, ve, gf) | ||
We are committed to creating a culture of Safer Gambling within our casinos. We have appointed Safer Gambling Ambassadors across all our sites, in order to protect young and vulnerable people from being exploited by gambling, prevent underage gambling and increase support for the treatment of gambling harm.
